Handcrafted and made in-house by our talented brewing team, led by our Head Brewer, Gene Wagoner. Available for your enjoyment in-house or to take home in 32oz crowlers or 16oz cans. Ask your bartender for their favorite recommendations!
Light & Easy
Bleach Boys
Blonde Ale, 4.8%abv
Material Witness
Witbier/ Wheat Beer, 4.8% abv
Plough & Harrow
2024 World Beer Cup Bronze for Classic Saison, 6.2% abv
Amberlite Firemist
Vienna Amber Lager, 5% abv
Coastal Curves
West Coast Pilsner, 5.3% abv
Hop Forward
Southern Standard Time
West Coast IPA, 6.9% abv
Hard Hitting JournalISM
West Coast IPA collab w/ Beer Paper, 6.8% abv
Vapor Space
West Coast IPA collab w/ Moksa Brewing, 6% abv
Valve Float
West Coast IPA, 6.6% abv
Bring Da Hotchkiss
West Coast IPA, 6.7% abv
Razor Ramona
Double Hazy IPA, 7.8% abv
Malt Forward
Pasts Return
American Red Ale, 6%abv
Futures Depart
Double Hoppy Red Ale, 6.7% abv
Calf Fiend
Brown Ale with Moongoat coffee, 5.7%abv, served on NITRO
Gold - 2024 World Beer Cup
Tetraphile
Belgian Strong Dark Ale, 11% abv
The Thickening
Imperial Stout w/ cacao & vanilla, 10% abv
Beers, Ciders & Wines from our Friends
A carefully curated list of delicious beverages designed to showcase the hard work and dedication of our immensely talented friends.
From the Brewery
From the Orchard
San Diego Jam
Cider with Mixed Berries, 6%abv, San Diego, CA
Full Pour $11
OMG
Cider w/ Orange, Mango, & Guava, 6% abv, San Diego, CA
$11
Wines on Tap
Cinsault Rose
Thacher Vineyards & Winery, Paso Robles, CA
Glass $9
The Fume - Sauvignon Blanc
Murphy Goode, Healdsburg, CA
Glass $9
Tangerine Dream
Smallfry Wines, Barossa Valley, Australia
Glass $11
Pinot Noir
Carmel Road, Monterey, CA
Glass $10
Bubbles
Prosecco
Benvolio, Veneto, Italy
Glass $8
Blanc de Blancs Brut
Grandial, Bordeaux, France
Bottle $22
Whites & Roses
Sauvignon Blanc - The Blend
Jabber The Winemaker, Casablanca Valley, Chile
Glass $14.50
Bottle $47
Pinot Blanc
F E Trimbach, Alsace, FR
Glass $14.50
Bottle $47
Own-rooted Chenin Blanc
Thacher Vineyards, Paso Robles, CA
Bottle $45
Reds
Thacher Winery 'Working Holiday'
Glass $14.50
Bottle $51
Cinsault
Thacher Vineyards & Winery, Paso Robles, CA
Glass $15.50
Bottle $54
La Chaussynette - Field Wine
Mas de Boislauzon, Orange, France
Glass $12.50
Bottle $40
Valdiguie
Thacher Vineyards & Winery, Paso Robles, CA
Bottle $58
Kitchen
Family. Friends. Fresh Beer & Food! Like our beer, we take great pride in creating a high-quality, chef-driven menu that is unique, fresh, fun, and approachable. It's our modern version of the pub, only elevated.
Sandos & Such
All sandos come a la carte. Add your choice of side for: hand-cut fries ($4), corn succotash ($4), citrus slaw ($4), mini mac ($6), mini Caesar or arugula salad ($5).
Crustacean Rhapsody
Shrimp po'boy (from a po' family): Blackened shrimp tossed in tatanka sauce, citrus slaw, tomato, chipotle mayo, with melted shredded cheddar cheese blend, and served on a toasted ciabbata.
$20
medium, shellfish
Cubano Libre
Almost Traditional Cubano Sando: carnitas, Black Forest ham, Swiss cheese, house-made beer mustard, pickle chips, and avocado served on a toasted and grilled ciabatta.
$18
Pro Tip #1
Tri Tip or Chicken Sando: your choice of smoked, coffee-rubbed & thinly sliced tri tip or house smoked chicken. With chimichurri, corn succotash, chipotle mayo, lettuce and swiss, served on a toasted ciabatta.
$18
Slammin' Salmon
Unorthodox Fish & Chips: long strips of Atlantic salmon, dipped & fried in Pasts Return red ale batter, served with hand-cut fries, Tapatio crema, and lemon wedges. Make it a salad and upgrade to Caesar salad or arugula salad instead of fries for $2.
$18
Healthy (ish?)
Add your choice of protein: Grilled salmon ($7), Smoked chicken ($5), Blackened shrimp ($5), Carne asada ($5), Carnitas ($5) or Rajas ($5)
Romaine Calm, All is Well
Caesar Salad: hearts of romaine, house-made croutons, and grated parmesan cheese tossed with cilantro-lime Caesar dressing.
$15
vegetarian
Nonconformist
Arugula lettuce, cucumber, cherry tomato, mandarin orange segments, toasted almond slivers, and pearl mozzarella tossed in a tangy jalapeño-honey vinaigrette. We recommend adding smoked chicken.
$15
vegetarian
For the Tacotarians
All tacos are served on a corn tortilla unless otherwise noted.
Tidal Delight
Taco w/ choice of grilled shrimp or grilled salmon: confetti fruit, apricot chamoy, avocado toreada salsa, and toasted chili almonds.
$8
Reel Crispy
Fried Salmon taco: salmon battered in Pasts Return Red Ale with a creamy slaw.
$8
Carnefornia
Asada California Taco: guisada carne asada, French fries, guacamole, queso fresco, on a corn & a flour tortilla layered with cheese.
$8
El Cochinito
Pork Taco: slow-cooked carnitas, red pork chorizo, tomatillo salsa cruda, avocado, and topped with pork chicharrones.
$8
Crafted for Sharing... or Not
Olive and Let Die
Olives & Nuts: warm, za'atar seasoned castelvetrano and kalamata olives served with a house blend of nuts.
$9
Hide & Seek
Pork Rind chicharrones cooked to order and served with tomatillo salsa cruda.
$8
Chicken Wangz
Chef Fonzy's signature achiote marinated chicken wings. Your choice of sauce: choose your Sauce: Plain (no sauce added, crispy perfection!), Tatanka (buffalo), Tangy BBQ (chili-infused, slightly smoky), or Erawan (Thai sweet & spicy) served with citrus slaw and your choice of ranch or bleu cheese dressing.
$17
Nacho Standard Nachos
A bed of smoky black beans, verticalized tortilla chips, tangy poblano cream sauce, melty Monterey jack, pickled & candied jalapeño, diced tomato, and guacamole. We recommend adding Tri tip ($6). You can also choose to add: Grilled salmon ($7), Smoked chicken ($5), Blackened shrimp ($5), Carne Asada ($5), Carnitas ($5) or Rajas ($5)
$15
vegetarian, vegetarian option
El Dorad-Asada
Asada loaded fries: hand-cut fries covered in ISM beer cheese sauce, guacamole, Tapatio crema, topped with pickled red onion & chopped carne asada.
$17
Craft not Kraft
Tri Tip Mac & Cheese: cavatappi pasta smothered in ISM beer cheese sauce, topped with smoked & thinly sliced tri-tip, and drizzled with tangy BBQ sauce.
$17
Sides
Hand-Cut Fries
$6
Citrus Slaw
$6
Corn Succotash
$6
Mini Mac & Cheese
$9
Non-Alc Bevies
Topo Chico
Served in the bottle, let us know if you want ice.
$4
Hop Lark Citra
Non-alcoholic, hop-infused sparkling water, served in the can, let us know if you want ice.
$5
Sprite
Served in the bottle, let us know if you want ice.
$4
Fanta
Served in the bottle, let us know if you want ice.
$4
Coke
Served in the bottle, let us know if you want ice.
$4
Lemonade
House-made and served over ice.
$4
Iced Tea
Served over ice, lemon optional.
$4
Moongoat Cold Brew
Served over ice in a 16oz pint glass.
$8
Moongoat Coffee
Served hot in a 8oz mug.
$5
Local's Lunch
Available Monday - Friday, 11am - 2pm, for dine-in only.
Everyone's a local!
GET 'EM WHILE YOU CAN
Salads
Add your choice of protein for an addtl. charge: smoked chicken ($5.00), Smoked Tri Tip, Blackened Shrimp or Blackened Salmon ($6.00)
Nonconformist
Arugula, cukes, cherry tomato, mandarin orange, toasted almond slivers, and sliced mozzarella tossed in a tangy honey-pepper vinaigrette.
$15
Romaine Calm, All is Well
Hearts of romaine, house-made croutons, and grated parmesan cheese tossed with cilantro-lime Caesar dressing.
$15
Sandos & More
Includes house-made french fries or corn succotash or citrus slaw and your choice of beverage (ISM house beer, iced tea, lemonade or any bottled soda/water). Substitute arugula salad, or caesar salad ($3), or mini mac & cheez ($4).
Crustacean Rhapsody
Shrimp po'boy (from a po' family): Blackened shrimp tossed in tatanka sauce, citrus slaw, tomato, chipotle mayo, with melted shredded cheddar cheese blend, and served on a toasted ciabbata.
$20
medium, shellfish
Chicken Wangz & Hand-Cut Fries
Chef Fonzy's achiote marinated chicken wings. Your choice of sauce: Tangy BBQ (chili-infused, slightly smoky), Tatanka (buffalo), or Erawan (Thai sweet & spicy).
$20
Flew the Coop & Hand-Cut Fries
Smashed Chicken Sando: two smashed chicken patties, lettuce, tomato, gooey provolone, avocado, tangy BBQ, and chipotle mayo, finished with chicken skin chicharron, served on a toasted ciabatta.
$20
Cubano Libre & Hand-Cut Fries
Carnitas, Black Forest ham, Swiss cheese, house-made beer mustard, pickle chips, and avocado served on a toasted and grilled ciabatta.
$20
Eye of the P-22
A Tri Tip or Chicken SoCal Cheesesteak even Rocky would like: Your choice of chopped house smoked Tri Tip or house smoked Chicken cooked on the flattop with our cremini mushroom, corn, poblano rajas, onions, and beer cheese, served on ciabbata with chipotle mayo and melted swiss cheese.
$20
Pro Tip #1 & Hand-Cut Fries
Tri Tip Sando: smoked, coffee-rubbed & thinly sliced tri-tip, chimichurri, corn succotash, chipotle aioli, green lettuce, and Swiss, served on a toasted ciabatta.
